I starting laughing when I came across this recipe. It sounds like what a lot of people would call Redneck. Bologna and tater tots as an appetizer. Yes, very Redneck. One of the reasons I thought this was funny was the cookbook I found it in: Famous Brands Great Vegetables Dishes. I really don't consider a Tater Tot a vegetable, but I guess it is a potato product.
Tasty 'Tater Tidbits
Makes 18 appetizers
6 slices Armour Star Bologna, cut in thirds
18 frozen shredded potato rounds, thawed
1/4 cup barbecue sauce
Heat oven to 400 degrees. Wrap bologna piece around each potato round. Thread bologna-potato rounds on skewers; brush with barbecue sauce. Bake at 400 degrees for 10 minutes.
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