This is wrong, is the thought that popped into my head when I read this recipe. I know that certain recipes such as Paella have sausage, not breakfast sausage though, and maybe clams. However the thought of them together as a meatloaf is just too weird for me.
Pork and Clam Loaf
1 1/2 pound sausage
2 cans minced clams and juice
1 cup finely diced onions
2 cups cracker crumbs
3 eggs, beaten
1 cup milk
Combine all ingredients; form into loaf. Bake at 350 degrees for 1 hour, Yield: 8 servings.
Recipe from: Favorite Recipes of The Great Northwest, Meats Edition 1967
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Odd and weird recipes from my large cookbook collection.
Weird Recipe Origins
While persuing my many cookbooks, adverstising booklets and cooking magazines I sometimes come across a recipe where I truely wonder what the originator was thinking. Sometimes they just sound like a terrible combination of ingredients. Other times it is what I call, the ingredient that doesn't belong. This is usually a food company trying to promote the use of their product in an inappropriate recipe. Recipes that might have found favor in past decades are sometimes so out of date they seem weird now.
About Me
- Rochelle R.
- Collecting cookbooks and recipes has been my hobby for over 35 years. I especially like vintage and advertising cookbooks and have over 1,000. I have a degree in Home Economics.
My collection
I have a large collection of several thousand cookbooks. I am most interested in vintage cookbooks and product adverstising books. A lot of these have recipes that we would now consider weird or odd.